16 results

  • Sort by
    ...
  • SaleLimited
    baby-corn
    Baby Corn 45

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B5, Folic acid, Vitamin K, Amino acid.
    Shelf Life
    Recommended to be consumed within 3-4 days of purchase.
    Storage Tips
    To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator. Once cut, they should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-10
    Unit
    200g

  • SaleLimited
    banana-kela
    Banana (Kela) 47

    Product Details
    Nutrient Value & Benefits
    Contains Vitamin C, Potassium. Potassium improves digestion, helps prevent and treat diarrhea, and improve metabolism.
    Unit
    500 g
    Country of Origin
    India

  • SaleLimited
    beetroot-chukandar
    Beetroot (Chukandar) 2550

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Folic acid, Potassium. Beetroot helps with improved blood flow, improve digestive health, and fight inflammation.
    Shelf Life
    Recommended consuming within 4-6 days of purchase.
    Storage Tips
    Store in a cool, dry, and well-ventilated space or can be stored in the refrigerator.
    Unit
    500 g

  • SaleLimited
    bitter-gourd-karela
    Bitter Gourd (Karela) 2040

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Bitter Gourd helps in lowering the bad cholesterol levels, strengthens the immune system, improves respiratory health, boosts skin health, and contains anti-aging properties.
    Unit
    1 Kg

  • SaleLimited
    lauki-bottle-gourd
    Bottle Gourd (Lauki) 35

    Product Details
    Nutrient Value & Benefits
    Low in calories, Contains Folic acid, Amino acid. Bottle Gourd helps in better digestion, reduces sugar level, and constipation.
    Unit
    1 Kg

  • SaleLimited
    brinjal-purple-striped-baingen
    Brinjal (Baingan) 2345

    Product Details
    Nutrient Value & Benefits
    Contain Fibre, Vitamin B2, Folic acid, Vitamin K, Aminoacid. Fibres help to keep up the digestion. Vitamin C helps in improving skin and hair health.
    Shelf Life
    Recommended to be consumed within 4-5 days of purchase.
    Storage Tips
    To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-12
    Unit
    500 g

  • SaleLimited
    brown-eggs-desi-anda
    Brown Egg (Desi Anda) 95

    Product Details
    Nutrient Value & Benefits
    Eggs are an excellent source of high-quality protein and rich in B vitamins, zinc, calcium, and other important nutrients and antioxidants like choline, lutein, and zeaxanthin. Though high in cholesterol, eggs don’t appear to increase heart disease risk in most people.
    Unit
    1 Pc

  • SaleLimited
    brown-egg-tray-30pcs
    Brown Egg (Tray) 445

    Product Details
    Nutrient Value & Benefits
    Eggs are an excellent source of high-quality protein and rich in B vitamins, zinc, calcium, and other important nutrients and antioxidants like choline, lutein, and zeaxanthin. Though high in cholesterol, eggs don’t appear to increase heart disease risk in most people.
    Unit
    30 Pc

  • SaleLimited
    cabbage-patta-gobhi
    Cabbage (Patta Gobhi) 3560

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium, and Vitamin K aids digestion. Folic acid and Vitamin C act as powerful antioxidants and also helps the formation of collagen that is responsible for skin and hair health.
    Shelf Life
    7 days
    Unit
    1Pc (600gm-1000gm)

  • SaleLimited
    Cauliflower-gobi
    Cauliflower (Gobhi) 63

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium. Folic Acid, Vitamin C, and Vitamin K good for the digestive system, skin, hair, and immune system.
    Shelf Life
    Recommended to be consumed within 5 days of purchase.
    Storage Tips
    Cut off the root. Leave protective outer leaves. To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator.
    Storage Temperature (degC)
    0-2
    Unit
    1 Kg

  • SaleLimited
    arbi-colocasia
    Colocasia (Arbi) 2550

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B1, Potassium, Amino acid. Potassium improves digestion, helps prevent and treat diarrhoea, and improves metabolism.
    Unit
    1 Kg

  • SaleLimited
    fresh-raw-turmeric-curcumin
    Curcumin – Raw Turmeric (Kacchi Haldi) 3060

    Product Details
    Nutrient Value & Benefits
    Curcumin or Raw Turmeric (Kacchi Haldi) is known for improving digestion and trigger bile production and provide relief from symptoms of irritable bowel syndrome. It has anti-inflammatory properties so helps in joint pain, arthritis, rheumatoid arthritis.
    250g

  • SaleLimited
    fresh desi tomatoes
    Desi Tomato (Tamatar) 2040

    Product Details
    Nutrient Value & Benefits
    Contains Vitamin C, Vitamin K, Carotenoids, Amino acid. Vitamin C acts as a powerful antioxidant and also helps the formation of collagen that is responsible for skin and hair health.
    Shelf Life
    Recommended to be consumed within 3-4 days of purchase.
    Storage Tips
    To maintain freshness, store in the refrigerator.
    Storage Temperature (degC)
    0
    Unit
    1 kg

  • SaleLimited
    drumstick-sahjan
    Drumstick (Sahjan) 49

    Product Details
    Nutrient Value & Benefits
    Drumstick contains 18 amino acids which help in treating many diseases. One important use is its anti-diabetic property. The presence of glutamic acid in drumsticks helps to prevent ammonia intoxication. The drumsticks are packed with proteins, vitamins, minerals, anti-oxidants, and all these nutrients that are vital for the growing baby.
    Unit
    250g

  • SaleLimited
    farm-chicken-curry-cut
    Farm Chicken (Broiler Chicken) 295

    Product Details
    Nutrient Value & Benefits
    Chicken is lean meat with high nutritional value, and eating it regularly will help you stay healthy. Chicken has a very high protein content, which plays a very important role in sustaining our muscles. Apart from protein, chicken is also chock full of calcium and phosphorous. Both these minerals help keep your bones healthy. Eating chicken regularly also cuts the risk of arthritis.
    Unit
    1 Kg (Curry Cut)

  • SaleLimited
    french-beans-lobhia-phali
    French Beans (Phali) 30

    Product Details
    Nutrient Value & Benefits
    Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K, and silicon (needed for healthy bones, skin, and hair).
    Shelf Life
    7 days
    Unit
    500 g

Close My Cart
Recently Viewed Close
Close

Close
Navigation
Categories