Product Details
Nutrient Value & Benefits
Jimikand is one vegetable that is packed with a lot of fiber and is a source of minerals and vitamins. It is also very rich in vitamin C, copper, potassium, and manganese.
Unit
1 Kg
Country of Origin
India
Seller
www.mykiranahaat.com
Description
Yams are creamy or firm when cooked, have an earthy, hardy taste, and usually a minimal amount of sweetness. It is widely used in all curry, all bharta or chokha, pickles, and chutney due to its wonderful flavor and it can be eaten fried or in yam curry.
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| Quantity | 1Kg, 500G |
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250g
Product Details
Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 5 days of purchase.
Storage Tips
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Storage Temperature (degC)
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Unit
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Storage Temperature (degC)
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Unit
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Product Details
Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 3-5 days of purchase.
Storage Tips
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Storage Temperature (degC)
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Unit
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Product Details
Nutrient Value & Benefits
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Shelf Life
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Unit
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Product Details
Nutrient Value & Benefits
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Shelf Life
7 days
Unit
500 g
Product Details
Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within a week of purchase.
Storage Tips
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Unit
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Unit
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Product Details
Nutrient Value & Benefits
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Unit
250 g