Raw Papaya (Kaccha Papita)
₹50
Product Details
Nutrient Value & Benefits
Raw papaya has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help break down protein fats and carbohydrates. Since fiber in the raw fruit cleanses the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability, hence it’s the best beauty product in your kitchen. Make a perfect green juice with raw papaya, to give a boost to your health.
Unit
1 Kg
Product Details
Nutrient Value & Benefits
Raw papaya has a lot more active enzymes than its ripe version. The two power-packed enzymes of raw papaya include chymopapain and papain. Both enzymes help break down protein fats and carbohydrates. Since fiber in the raw fruit cleanses the body internally of any toxins, eating raw papaya daily helps with skin conditions like acne blemishes and pigmentation. Green papaya has dead cell dissolving ability, hence it’s the best beauty product in your kitchen. Make a perfect green juice with raw papaya, to give a boost to your health.
Unit
1 Kg
Country of Origin
India
Seller
www.mykiranahaat.com
Description
Raw papaya has a very mild, almost bland, taste, but it is the medium through which robust flavor ingredients take body and form. It picks up the hot, sour, sweet, and salty flavors, giving them a unique crisp and chewy texture unlike that of any other vegetable.
Disclaimer
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| Quantity | 1Kg, 500G, 700G |
|---|
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Recommended to be consumed within 4-5 days of purchase.
Storage Tips
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Storage Temperature (degC)
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Unit
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Storage Temperature (degC)
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Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 10-15 days of purchase.
Storage Tips
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Storage Temperature (degC)
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Storage Temperature (degC)
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Shelf Life
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Storage Temperature (degC)
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Unit
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