Kundri (Coccinia)
₹25 – ₹50
Product Details
Nutrient Value & Benefits
Kundri is a green vegetable also called tendli, tindora, or ivy gourd. It is a great source of soluble fiber and is also rich in vitamins A and C.
Unit
1 Kg
Product Details
Nutrient Value & Benefits
Kundri is a green vegetable also called tendli, tindora, or ivy gourd. It is a great source of soluble fiber and is also rich in vitamins A and C.
Unit
1 Kg
Country of Origin
India
Seller
www.mykiranahaat.com
Description
Ivy gourd (Kundri) is a tropical plant that is used for food and medicinal purposes. There are different species of ivy gourd. Coccinia Indica is said to have potent anti-inflammatory and antioxidant effects that may aid in the prevention or treatment of a diverse range of health conditions, from diabetes and high cholesterol to high blood pressure and obesity.
Disclaimer
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Quantity | 1Kg, 500G |
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Categories
Tags
- Aloo
- Baby Corn
- Baingan
- Barbati
- Bell Pepper
- Broad Beans
- Broiler Chicken
- Catla
- Corn
- Desi Anda
- Duck Egg
- Egg Tray
- Fish
- Gheura
- Goat Meat
- Gobhi
- Jimikand
- Kaccha Papita
- Katla
- Kela
- Kiwi
- Kiwi Fruit
- Lady Finger
- Lal Shimla Mirch
- Mint Leaves
- Mooli
- Mutton
- Onion
- Paneer
- Pila Shimla Mirch
- Pomfet
- Prawns
- Pudina
- Pyaaz
- Raw Banana
- Raw Papaya
- Red capsicum
- Rohu Fish
- Sem phali
- Spring Onion
- Suran
- Tomato
- Tori
- Yam
- Yellow Capsicum
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Storage Tips
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Storage Temperature (degC)
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Unit
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Nutrient Value & Benefits
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Storage Temperature (degC)
7-13
Unit
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Nutrient Value & Benefits
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Unit
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