Fresh Mint Leaves (Pudina)
₹25 ₹20
Product Details
Nutrient Value & Benefits
Mint leaves (Pudina) are tender herbs with gentle stems and have a distinct pleasant aroma, pleasing taste, cool after-sensation and medicinal qualities. They are best used raw or added at the end of cooking in order to maintain their delicate flavour and texture.
Unit
100 g
Product Details
Nutrient Value & Benefits
Mint leaves (Pudina) are tender herbs with gentle stems and have a distinct pleasant aroma, pleasing taste, cool after-sensation and medicinal qualities. They are best used raw or added at the end of cooking in order to maintain their delicate flavour and texture.
Unit
100 g
Country of Origin
India
Seller
www.mykiranahaat.com
Description
Mint (Pudina) is a remedy to manage ailments related to the digestive tract, oral, respiratory and skin disorders such as acne, insect bites & burns.
It is found to alleviate migraine pains, minor aches, muscle sprains and cramps.
Disclaimer
The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all information displayed.
Quantity | 100G |
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Categories
Tags
- Aloo
- Amarnath Red
- Baby Corn
- Baingan
- Barbati
- Bell Pepper
- Broad Beans
- Catla
- Corn
- Desi Anda
- Duck Egg
- Egg Tray
- Fish
- Fuji Apple
- Gheura
- Goat Meat
- Gobhi
- Jimikand
- Kaccha Papita
- Katla
- Kela
- Kiwi
- Kiwi Fruit
- Lady Finger
- Lal Shimla Mirch
- Mooli
- Mutton
- Onion
- Orange Carrot
- Paneer
- Parwal
- Pila Shimla Mirch
- Pomfet
- Prawns
- Pyaaz
- Red capsicum
- Rohu Fish
- Seb
- Sem phali
- Spring Onion
- Suran
- Tomato
- Tori
- Yam
- Yellow Capsicum
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Nutrient Value & Benefits
Contains Fibre, Vitamin B5, Folic acid, Vitamin K, Amino acid.
Shelf Life
Recommended to be consumed within 3-4 days of purchase.
Storage Tips
To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator. Once cut, they should be sealed in a plastic bag and used within a few days.
Storage Temperature (degC)
8-10
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Shelf Life
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Storage Tips
Store in a cool, dry, and well-ventilated space or can be stored in the refrigerator.
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Shelf Life
7 days
Unit
500 g
Product Details
Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 10-15 days of purchase.
Storage Tips
Store in wire-basket or mesh bags.
Storage Temperature (degC)
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Product Details
Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 5 days of purchase.
Storage Tips
Cut off the root. Leave protective outer leaves. To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator.
Storage Temperature (degC)
0-2
Unit
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