Bitter Gourd (Karela)
₹20 – ₹40
Product Details
Nutrient Value & Benefits
Contains Folic acid, Vitamin C, Bitter Gourd helps in lowering the bad cholesterol levels, strengthens the immune system, improves respiratory health, boosts skin health, and contains anti-aging properties.
Unit
1 Kg
Product Details
Nutrient Value & Benefits
Contains Folic acid, Vitamin C, Bitter Gourd helps in lowering the bad cholesterol levels, strengthens the immune system, improves respiratory health, boosts skin health, and contains anti-aging properties.
Unit
1 Kg
Country of Origin
India
Seller
www.mykiranahaat.com
Description
Bitter Gourd (Karela) has been added to everyday food by Indians who also consume it in many other ways such as Juice, pickles, or fried chips.
Disclaimer
The image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain the accuracy of all information displayed.
| Quantity | 1Kg, 250G, 500G |
|---|
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Storage Temperature (degC)
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Shelf Life
Recommended to be consumed within 4-5 days of purchase.
Storage Tips
To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days.
Storage Temperature (degC)
8-12
Unit
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Nutrient Value & Benefits
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Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 7-8 days of purchase.
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Store in an open basket. To avoid scuffing, ensure they are not stockpiled. They can be stored at room temperature.
Storage Temperature (degC)
9-14
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Nutrient Value & Benefits
Contains Fibre, Folic acid, Vitamin C, Vitamin K, Vitamin D, Lutein, Fibres helps keeping up the digestion. Vitamin C helps in improving skin and hair health.
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Nutrient Value & Benefits
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Shelf Life
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Cut off the root. Leave protective outer leaves. To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator.
Storage Temperature (degC)
0-2
Unit
1 Kg
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Nutrient Value & Benefits
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Shelf Life
Recommended to be consumed within 3-4 days of purchase.
Storage Tips
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Storage Temperature (degC)
8-10
Unit
500 g