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    baby-corn
    Baby Corn 45

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B5, Folic acid, Vitamin K, Amino acid.
    Shelf Life
    Recommended to be consumed within 3-4 days of purchase.
    Storage Tips
    To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator. Once cut, they should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-10
    Unit
    200g

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    beetroot-chukandar
    Beetroot (Chukandar) 2550

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Folic acid, Potassium. Beetroot helps with improved blood flow, improve digestive health, and fight inflammation.
    Shelf Life
    Recommended consuming within 4-6 days of purchase.
    Storage Tips
    Store in a cool, dry, and well-ventilated space or can be stored in the refrigerator.
    Unit
    500 g

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    bitter-gourd-karela
    Bitter Gourd (Karela) 2040

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Bitter Gourd helps in lowering the bad cholesterol levels, strengthens the immune system, improves respiratory health, boosts skin health, and contains anti-aging properties.
    Unit
    1 Kg

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    lauki-bottle-gourd
    Bottle Gourd (Lauki) 35

    Product Details
    Nutrient Value & Benefits
    Low in calories, Contains Folic acid, Amino acid. Bottle Gourd helps in better digestion, reduces sugar level, and constipation.
    Unit
    1 Kg

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    brinjal-purple-striped-baingen
    Brinjal (Baingan) 2345

    Product Details
    Nutrient Value & Benefits
    Contain Fibre, Vitamin B2, Folic acid, Vitamin K, Aminoacid. Fibres help to keep up the digestion. Vitamin C helps in improving skin and hair health.
    Shelf Life
    Recommended to be consumed within 4-5 days of purchase.
    Storage Tips
    To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-12
    Unit
    500 g

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    cabbage-patta-gobhi
    Cabbage (Patta Gobhi) 3560

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium, and Vitamin K aids digestion. Folic acid and Vitamin C act as powerful antioxidants and also helps the formation of collagen that is responsible for skin and hair health.
    Shelf Life
    7 days
    Unit
    1Pc (600gm-1000gm)

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    Cauliflower-gobi
    Cauliflower (Gobhi) 63

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium. Folic Acid, Vitamin C, and Vitamin K good for the digestive system, skin, hair, and immune system.
    Shelf Life
    Recommended to be consumed within 5 days of purchase.
    Storage Tips
    Cut off the root. Leave protective outer leaves. To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator.
    Storage Temperature (degC)
    0-2
    Unit
    1 Kg

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    arbi-colocasia
    Colocasia (Arbi) 2550

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B1, Potassium, Amino acid. Potassium improves digestion, helps prevent and treat diarrhoea, and improves metabolism.
    Unit
    1 Kg

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    fresh-raw-turmeric-curcumin
    Curcumin – Raw Turmeric (Kacchi Haldi) 3060

    Product Details
    Nutrient Value & Benefits
    Curcumin or Raw Turmeric (Kacchi Haldi) is known for improving digestion and trigger bile production and provide relief from symptoms of irritable bowel syndrome. It has anti-inflammatory properties so helps in joint pain, arthritis, rheumatoid arthritis.
    250g

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    fresh desi tomatoes
    Desi Tomato (Tamatar) 2040

    Product Details
    Nutrient Value & Benefits
    Contains Vitamin C, Vitamin K, Carotenoids, Amino acid. Vitamin C acts as a powerful antioxidant and also helps the formation of collagen that is responsible for skin and hair health.
    Shelf Life
    Recommended to be consumed within 3-4 days of purchase.
    Storage Tips
    To maintain freshness, store in the refrigerator.
    Storage Temperature (degC)
    0
    Unit
    1 kg

  • SaleLimited
    drumstick-sahjan
    Drumstick (Sahjan) 49

    Product Details
    Nutrient Value & Benefits
    Drumstick contains 18 amino acids which help in treating many diseases. One important use is its anti-diabetic property. The presence of glutamic acid in drumsticks helps to prevent ammonia intoxication. The drumsticks are packed with proteins, vitamins, minerals, anti-oxidants, and all these nutrients that are vital for the growing baby.
    Unit
    250g

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    french-beans-lobhia-phali
    French Beans (Phali) 30

    Product Details
    Nutrient Value & Benefits
    Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K, and silicon (needed for healthy bones, skin, and hair).
    Shelf Life
    7 days
    Unit
    500 g

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    coriander-leaves-dhaniya
    Fresh Coriander Leaves (Dhaniya) 25

    Product Details
    Nutrient Value & Benefits
    Coriander leaves (Dhaniya) are green, fragile with a decorative appearance, minimal aroma, and spicy-sweet taste. Now do not bother wasting time cutting off the roots and chopping. We value your money and time and provide the freshest leafy edible parts.
    Unit
    100 g

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    cucumber-kheera
    Fresh Cucumber (Kheera) 1734

    Product Details
    Nutrient Value & Benefits
    Cucumbers contain potassium, magnesium, vitamin C, folate, beta carotene, and vitamin K. Cucumbers help fight inflammation and keeps us super hydrated.
    Shelf Life
    Recommended to be consumed within 3-5 days of purchase.
    Storage Tips
    Cucumbers should be stored at room temperature and should be eaten as soon as possible.
    Storage Temperature (degC)
    10-12
    Unit
    500 g

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    green-chilli-hari-mirch
    Fresh Green Chilli (Hari Mirch) 25

    Product Details
    Nutrient Value & Benefits
    Chilli contains an alkaloid compound in them-capsaicin that has anti-bacterial and anti-diabetic properties. It also found to reduce LDL cholesterol levels in obese.
    Unit
    250 g

  • SaleLimited
    fresh-lemon-nimbu
    Fresh Lemon (Nimbu) 40

    Product Details
    Nutrient Value & Benefits
    Rich source of Vitamin Cand having Anti-Oxidants properties. Helps reduce acidity, acts as an immunity booster and nourishes the skin.
    Unit
    250g

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