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    baby-corn
    Baby Corn 60

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B5, Folic acid, Vitamin K, Amino acid.
    Shelf Life
    Recommended to be consumed within 3-4 days of purchase.
    Storage Tips
    To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator. Once cut, they should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-10
    Unit
    200g

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    beetroot-chukandar
    Beetroot (Chukandar) 2550

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Folic acid, Potassium. Beetroot helps with improved blood flow, improve digestive health, and fight inflammation.
    Shelf Life
    Recommended consuming within 4-6 days of purchase.
    Storage Tips
    Store in a cool, dry, and well-ventilated space or can be stored in the refrigerator.
    Unit
    500 g

  • SaleLimited
    bitter-gourd-karela
    Bitter Gourd (Karela) 2958

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Bitter Gourd helps in lowering the bad cholesterol levels, strengthens the immune system, improves respiratory health, boosts skin health, and contains anti-aging properties.
    Unit
    1 Kg

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    lauki-bottle-gourd
    Bottle Gourd (Lauki) 38

    Product Details
    Nutrient Value & Benefits
    Low in calories, Contains Folic acid, Amino acid. Bottle Gourd helps in better digestion, reduces sugar level, and constipation.
    Unit
    1 Kg

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    brinjal-purple-striped-baingen
    Brinjal (Baingan) 2244

    Product Details
    Nutrient Value & Benefits
    Contain Fibre, Vitamin B2, Folic acid, Vitamin K, Aminoacid. Fibres help to keep up the digestion. Vitamin C helps in improving skin and hair health.
    Shelf Life
    Recommended to be consumed within 4-5 days of purchase.
    Storage Tips
    To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days.
    Storage Temperature (degC)
    8-12
    Unit
    500 g

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    sem-phali
    Broad Beans (Sem Phali) 22

    Product Details
    Nutrient Value & Benefits
    Broad beans are nutritious and an excellent source of folate, protein, copper, fibre, and manganese. It contains small amounts of selenium, calcium, and vitamin B.
    Shelf Life
    7 days
    Unit
    500g

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    cabbage-patta-gobhi
    Cabbage (Patta Gobhi) 2242

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium, and Vitamin K aids digestion. Folic acid and Vitamin C act as powerful antioxidants and also helps the formation of collagen that is responsible for skin and hair health.
    Shelf Life
    7 days
    Unit
    1 Pc (300-400 gm)

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    Cauliflower-gobi
    Cauliflower (Gobhi) 2040

    Product Details
    Nutrient Value & Benefits
    Contains Folic acid, Vitamin C, Vitamin K, Potassium. Folic Acid, Vitamin C, and Vitamin K good for the digestive system, skin, hair, and immune system.
    Shelf Life
    Recommended to be consumed within 5 days of purchase.
    Storage Tips
    Cut off the root. Leave protective outer leaves. To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator.
    Storage Temperature (degC)
    0-2
    Unit
    1 Kg

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    arbi-colocasia
    Colocasia (Arbi) 2141

    Product Details
    Nutrient Value & Benefits
    Contains Fibre, Vitamin B1, Potassium, Amino acid. Potassium improves digestion, helps prevent and treat diarrhoea, and improves metabolism.
    Unit
    1 Kg

  • SaleLimited
    fresh-raw-turmeric-curcumin
    Curcumin – Raw Turmeric (Kacchi Haldi) 4280

    Product Details
    Nutrient Value & Benefits
    Curcumin or Raw Turmeric (Kacchi Haldi) is known for improving digestion and trigger bile production and provide relief from symptoms of irritable bowel syndrome. It has anti-inflammatory properties so helps in joint pain, arthritis, rheumatoid arthritis.
    250g

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    french-beans-lobhia-phali
    French Beans (Phali) 18

    Product Details
    Nutrient Value & Benefits
    Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K, and silicon (needed for healthy bones, skin, and hair).
    Shelf Life
    7 days
    Unit
    250 g

  • SaleLimited
    awleha-amla
    Fresh Amla 30

    Product Details
    Nutrient Value & Benefits
    The nutritional benefits of Amla include being rich in vitamin C, A and other similar ingredients, which help boost eyesight. They also cleanse the stomach and provide you with antioxidant benefits that help to keep the skin younger for a longer time and fights illnesses like cancer.
    Shelf Life
    Recommended to be consumed within 10-15 days of purchase.
    Storage Tips
    Store in wire-basket or mesh bags.
    Storage Temperature (degC)
    7-13
    Unit
    500g

  • SaleLimited
    bathua-leaves
    Fresh Bathua Leaves 2244

    Product Details
    Nutrient Value & Benefits
    Bathua is rich in calcium, potassium, magnesium, and vitamins A, C and B6. All these micronutrients make bathua incredibly nutritious and a winter diet essential.
    Unit
    500g

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    broccoli
    Fresh Broccoli 35

    Product Details
    Nutrient Value & Benefits
    Broccoli is a nutritional powerhouse full of vitamins, minerals, fibre and antioxidants. Broccoli prevents cancer and reduces cholesterol. Maintains bone and heart health. Good for skin, eyes and has anti-ageing properties.
    Shelf Life
    Recommended to be consumed within 10-15 days of purchase.
    Storage Tips
    Store in wire-basket or mesh bags.
    Storage Temperature (degC)
    7-13
    Unit
    1Pc (300g-600g)

  • SaleLimited
    coriander-leaves-dhaniya
    Fresh Coriander Leaves (Dhaniya) 1225

    Product Details
    Nutrient Value & Benefits
    Coriander leaves (Dhaniya) are green, fragile with a decorative appearance, minimal aroma, and spicy-sweet taste. Now do not bother wasting time cutting off the roots and chopping. We value your money and time and provide the freshest leafy edible parts.
    Unit
    100 g

  • SaleLimited
    cucumber-kheera
    Fresh Cucumber (Kheera) 2040

    Product Details
    Nutrient Value & Benefits
    Cucumbers contain potassium, magnesium, vitamin C, folate, beta carotene, and vitamin K. Cucumbers help fight inflammation and keeps us super hydrated.
    Shelf Life
    Recommended to be consumed within 3-5 days of purchase.
    Storage Tips
    Cucumbers should be stored at room temperature and should be eaten as soon as possible.
    Storage Temperature (degC)
    10-12
    Unit
    500 g

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